Busser Resume Examples & Samples

Our career experts have created several resume examples and samples for the Busser job position. Review them to get a better understanding of what you can put in the responsibilities and objective statements of your resume. Learn what makes a good busser resume and how you can build up one that gets the job.

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Expert Approved Resume Samples

Our samples are written by career experts with over 10 years of experience in resume writing.

Get inspired and explore what’s recommended to write in each section of the resume.

Busser Resume Sample

Busser Resume SampleWalter C. Reese

Address:            8715 Newcrest Circle, Las Vegas, NV.
Phone:                (702) 798 3647
Email:                 [email protected]
Current job:     Busser; Mack’s Burgers and Ribs, Las Vegas, NV

Objective :

Working student looking to fund his studies in Hotel and Restaurant Management is hoping to be considered for the Busser position for Joe’s Authentic Italian Pizzeria. I have one-year experience working in the food industry and I am very familiar with both the front and back of the house. I am attentive to customers, highly- organized, and perform very well within a team environment.

Skills :

  • Undergraduate; Hotel and Restaurant Manager- 2 years
  • 1-year experience in the restaurant industry
  • Familiar with front and back of the house operations
  • Ability to work for long hours and under pressure
  • Excellent customer service skills
  • Positive disposition

Work Experience

Busser; 2020 to present
Mack’s Burgers and Ribs, Las Vegas, NV


  • Cleaned dining area before setting up tables and chairs.
  • Set tables up with clean table cloth, utensils, plates, salt and pepper shakers, and napkins.
  • Decorated tables with flowers, crayons, and drawing mats.
  • Served customers appetizers such as chips, nuts, and popcorn.
  • Assisted waiters with serving food orders to customers.
  • Re-filled glasses of customers who ordered bottomless drinks.
  • Attended to requests of customers to follow up orders.
  • Cleaned up tables after customers have paid and left the premises.

Busser,  2018 – 2020
Big Al’s Steaks and Chicken, Las Vegas, NV


  • Welcomed guests to the restaurant.
  • Discussed menu, dinner specials, and monthly promotions to customers.
  • Made recommendations on food choices based on customer preferences.
  • Recommended pairings of beer and food.
  • Took down customer food orders including special requests.
  • Relayed orders to back-of-the-house; clarified special requests.
  • Served food to customers.
  • Addressed customer complaints and concerns in a prompt and professional manner.
  • Kept areas clean according to restaurant standards.

Busser, 2015 – 2018
Chito’s Mexican Grill; Las Vegas, NV.


  • Cleaned up restaurant premises prior to setting up of tables and chairs.
  • Took orders of customers who were waiting in line.
  • Served food orders from counter to customers’ tables.
  • Assigned cashiering duties; took down customer orders and gave back correct change.
  • Performed cash count with the store manager.
  • Assigned to back-of-the-house as food prep and fry man.
  • Worked in the expediting station to assist line cooks.


High School
Western High School
Las Vegas, NV
2011 to 2015


  • Certified; Professional Researcher Certification, MRA.
  • Certified; Digital Marketing, Full Sail University.

Busser Restaurant Resume Sample

Name: Emilio Madden

Address: Reisterstown, MD 21136

Phone: (960) 826-2920

Email: [email protected]

Current job: Busser Restaurant at Schlotzsky’s


My goal is to be a part of a team that creates an environment where people feel comfortable and enjoy spending time. I am looking for a company that will give me the opportunity to grow and hone my skills, while also providing me with the opportunity to make a difference.

I am an energetic, dedicated and passionate individual who is committed to providing excellent service to my guests. I am energetic and able to adapt my working style to meet the needs of my guests and co-workers.

Work Experience

Busser Restaurant, 2018 present
Krispy Kreme

Duties and Responsibilities:

  • Put dirty dishes in dishwashing sink
  • Clean tables, wiping them down and collecting used silverware
  • Fold linen napkins
  • Refill beverage glasses
  • Empty ashtrays

Busser Restaurant, 2014 2018

Jack in the Box

Duties and Responsibilities:

  • Responsible for maintaining a clean and efficient work environment.
  • Ensure that all tables are clean of food, utensils, and drinks.
  • Prepare tables for the next service by removing used linens and dishes, as well as serving utensils.
  • Serve and maintain all tables with water, bread, butter, coffee, tea, and other items as needed.
  • Deliver leftover dishes, utensils, and glasses to the dishwashing station.

Busser Restaurant, 2012 2014


Duties and Responsibilities:

  • Greet customers and provide assistance as needed
  • Clean tables and areas of the restaurant
  • Set up tables for customers
  • Clear dirty dishes from tables
  • Stock and organize supplies (utensils, napkins, cups, etc.)
  • Assist in dishwashing duties
  • Assist with bussing tables
  • Maintain cleanliness and sanitation of restaurant


  • Ability to multitask
  • Ability to work well with a team
  • Ability to work quickly and efficiently
  • Ability to work in high pressure situations
  • Flexible schedule
  • Experience with handling money
  • Experience working with the public

Food Runner / Busser Resume Sample

Name: Billy Parker

Address: Rahway, NJ 07065

Phone: (715) 914-9860

Email: [email protected]

Current job: Food Runner / Busser at Steak Escape


A food runner at the MGM Grand has the opportunity to work in a fast-paced environment, assisting a variety of customers. They are responsible for bussing tables, preparing for new customers, delivering food and drinks to customers, and assisting bartenders as needed.

Work Experience

Food Runner / Busser, 2018 present
Le Madeleine

Duties and Responsibilities:

  • Setting up food table with appropriate silverware, plates, napkins, and condiments
  • Serving food and drinks to guests
  • Cleaning up tables and other dining areas
  • Making sure guests are comfortable and have everything they need before leaving

Food Runner / Busser, 2014 2018


Duties and Responsibilities:

  • Take orders and deliver food to customers
  • Prepare and clean dishes
  • Run food to customers seated in the dining area
  • Set tables and remove dirty dishes
  • Clean countertops and dining area, sweep floors, clean restrooms, replace toilet paper in restrooms
  • Make coffee and tea rounds
  • Handle payments
  • Interact with guests at the restaurant
  • Ask for feedback and resolve complaints

Food Runner / Busser, 2012 2014

Steak Escape

Duties and Responsibilities:

  • Greet customers and take orders as they arrive
  • Take customers’ orders to the kitchen
  • Assist in keeping the dining area clean and tidy
  • Perform food preparation duties, such as preparing and assembling salads, filling beverages, and stocking utensils
  • Serve food items to customers and buss tables
  • Clear plates and glasses from tables


  • Able to multitask in a fast-paced environment
  • Willingness to learn new tasks quickly
  • Punctuality and dependability
  • Excellent customer service skills
  • Strong work ethic
  • Ability to stand for long periods of time
  • Ability to carry heavy objects

Server Assistant ( Busser ) Resume Sample

Name: Ulises Harrington

Address: Lorain, OH 44052

Phone: (930) 874-0881

Email: [email protected]

Current job: Server Assistant ( Busser ) at Subway


I am a student of the University of New Mexico, pursuing a degree in Culinary Arts. I have over 4 years of experience as a Server Assistant (Busser) in various restaurants. My duties included bussing tables, clearing plates, refilling water glasses and silverware, and setting tables. I am comfortable with the high paced environment of a restaurant and enjoy working with customers.

Work Experience

Server Assistant ( Busser ), 2018 present
Le Pain Quotidien

Duties and Responsibilities:

  • Greet and seat customers
  • Provide general customer service
  • Clear and clean tables
  • Perform all side work
  • Clean restrooms, tables, and chairs
  • Set up parties
  • Fill condiment containers
  • Dispose of trash

Server Assistant ( Busser ), 2014 2018


Duties and Responsibilities:

  • Organize the restaurant to eliminate potential safety hazards like open food containers, spills or broken glass, or other items that could be tripped over.
  • Sweep the floor and mop it (e.g. vacuum) to remove any dirt or debris that may be on the floor.
  • Straighten chairs and tables, and clear dirty dishes from them as well as from the bar area or other areas as needed.

Server Assistant ( Busser ), 2012 2014


Duties and Responsibilities:

  • Washing dishes in kitchen after a meal
  • Resetting tables
  • Busing tables
  • Pulling dish carts
  • Wiping counters
  • Replacing the linens on the tables
  • Setting the tables
  • Assisting with seating guests when needed
  • Cleaning the floors in the dining area


  • Assist wait staff in keeping the dining room and bar area clean
  • Flexibility to work hours, days, and weekends
  • Strong interpersonal skills
  • Ability to work well in a team
  • Ability to run errands, such as picking up take out, collecting payments, and taking messages

Server Assistant ( Busser ) Resume Sample

Name: Julius Hines

Address: Independence, KY 41051

Phone: (670) 386-1961

Email: [email protected]

Current job: Senior Server Assistant ( Busser ) at Togo’s


My goal is to become a Senior Server Assistant with experience in bussing tables, seating guests, and serving food and beverages. I would like to work in the fast-paced environment of a restaurant where I can utilize my customer service and communication skills.

I have the ability to work independently and as part of a team and am always eager to learn new skills. I have experience with time management, multitasking, and excellent communication skills, which will make me an excellent candidate for this role.

Work Experience

Server Assistant ( Busser ), 2018 present
Mrs. Fields

Duties and Responsibilities:

  • Greet customers and engage in polite conversation when necessary
  • Take care of bussing tables as needed
  • Ensure all utensils, dishes and glasses are collected in a timely manner
  • Keep kitchen stocked with necessary supplies
  • Wipe down counters as needed
  • Offer to fill in for servers when they need help
  • Keep the dining room clean
  • Collect payments from customers and give their receipts

Server Assistant ( Busser ), 2014 2018

Milo’s Hamburgers

Duties and Responsibilities:

  • Assist with all bussing and dishwashing duties
  • Take out trash and recycling
  • Assist with setting up, breaking down, and stocking service areas
  • Assist with ordering food supplies
  • Monitor inventory and order as needed
  • Maintain a clean work environment
  • Provide excellent customer service

Server Assistant ( Busser ), 2012 2014


Duties and Responsibilities:

  • Serve guests at tables, bus tables, clear tables
  • Handle dirty dishes and silverware
  • Ensure tables are set for guests
  • Make sure all items are stocked in the kitchen at the proper levels
  • Assist with food preparation when needed
  • Clean up in the kitchen and dining area
  • Assist with stocking the bar area with liquor bottles and beer glasses
  • Assist in setting up for special events (i.e. weddings, banquets,


  • I am able to multitask and work well in a fast paced environment
  • I am a fast learner and able to learn new tasks quickly
  • I am able to maintain a professional demeanor and friendly customer service skills
  • I have excellent customer service skills

How To Write A Good Busser Resume

“Can you please fill up my glass with water?”

“Can you please clean our table?”

“Can I have a new fork please?”

These requests are often directed at waiters. Not many diners are aware of it, but these tasks are the area of responsibility of the Busser. A waiter’s primary task is to serve the customer’s food order.

Thus, bussing is an important job in a restaurant. You must be fast, attentive, and efficient. Customers don’t want to wait in line while their table still has soiled dishes on it.

Certainly, restaurants take the hiring process for Bussers seriously. Don’t take the resume for granted. Recruiters will take a look at it and choose only the best candidates for the job.

Here are a few tips on how to write a good resume:

  1. It’s All In The Details – How well do you know the job of a Busser? Give a complete, detailed description of the duties and responsibilities that you handled during your previous employment.
  2. Keep It Short – Recruiters don’t spend minutes reviewing a resume. Keep your resume short but concise. Leave out irrelevant work experience and information that may only distract the recruiter.
  3. Highlight Relevant Skills – Did you take up courses in customer service? Are you a certified food handler? Do you have knowledge and experience in cooking? These are relevant skills that will attract the interest of restaurant owners.

Write An Eye-Catching Busser Resume Objective

People may ask you, “Why do you want to become a Busser?” Believe it or not, the recruiter may have the same question on his mind. This is where a strong and eye-catching resume objective will work to your advantage.

As mentioned earlier, bussing does not pay a lot. It is a humbling but noble job. Certainly, the recruiter would want to know your motivation for becoming a Busser.

Thus, it is quite possible that the objective statement can be the difference-maker in your resume.

  1. Share Your Story – Take the time to review the sample objective statement we put in our resume examples. It starts off by explaining why Walter wanted to become a Busser: “Working student looking to fund his studies in Hotel and Restaurant Management.”
  2. Let Your Personality Shine – Write in your own voice because the objective statement is your voice on the resume. Imagine yourself talking to the recruiter. How would you introduce yourself and present your key selling points?
  3. Add the Personal Touch – Always mention the name of the company you are applying to. Recruiters don’t like reading generic resumes. Another option is to discuss how your skills make you the best-qualified candidate to help the company meet its goals.

Busser Resume Skills

As a Busser, you will be on your feet most of the time. Peak hours can be very hectic. The restaurant will move on a frenetic pace. As a result, the dining crew will depend on your skills to hold down your areas of responsibility.

What sort of abilities are restaurant owners looking for in your Busser resume skills?


Basic Knowledge of Restaurant Operations


You should know your way around the dining area; have an idea of how to set up tables and understand the value of fast and efficient service.


Professional Decorum


Diners can be overbearing. As a Busser, you will find yourself besieged with orders and instructions even while you are attending to one customer. Through it all, you must remain a true professional. Be courteous to the customer and attend to the request as soon as you can.


Great Initiative


A good Busser is one who does not have to be told to fill up the glass with water. He looks around the dining floor and takes it upon himself to make sure all of the customers are comfortable and attended to.


Excellent Communication Skills


Don’t be afraid to ask customers if there is anything else they need. If a customer complains, listen carefully and try to resolve the matter on your own. If not, relay it to your immediate supervisor. Having excellent communications skills aren’t limited to just being a good listener or an articulate speaker. It also has to do with understanding then utilizing the correct communication channels.


Physically Fit


You will be constantly moving tables and chairs to clean up the floors. You will be carrying trays of soiled dishes and loading them onto the cart. You have to be physically fit to become effective as a Busser.

Busser Duties And Responsibilities For The Work Experience Section

You can say that the Busser work experience section is the main course in your resume. For sure, the recruiter will pay close attention to the duties and responsibilities and how you described them in your work experience.

How do you prepare a work experience section for your Busser resume that shows the restaurant can entrust you with the dining floor?

  • Be Dynamic With Your Job Descriptions – Use the right action verbs; ones that are easily associated with bussing work. In our job description, we used verbs such as cleaned, set up, arranged, decorated, and assisted.
  • Write In The Order Of Tasks Assigned – Please go back to our job description in the resume sample for a Busser. If you noticed, the job descriptions are written in order of the tasks assigned:
    • Cleaned dining area before setting up tables and chairs.
    • Set tables up with clean table cloth, utensils, plates, salt and pepper shakers, and napkins.
    • Decorated tables with flowers, crayons, and drawing mats.
    • Served customers appetizers such as chips, nuts, and popcorn.
    • Assisted waiters with serving food orders to customers. By presenting your duties and responsibilities in order of correct sequence, you will prove to the recruiter that you are very organized, thorough, and familiar with the job of a Busser.
  • Refer to the Job Post – The job post will list down the duties and responsibilities of a Busser. Take note of these tasks and assess your own experience and capabilities.

If you can handle the tasks, present similar duties that you handled in your previous employment.

Entry-Level Busser Resume

As mentioned earlier, bussing is an entry-level position in a restaurant. If you have an entry-level Busser resume, don’t worry because you’re in good company.

However, you will have to compete for the job. A restaurant likely receives a lot of resumes every day. Your entry-level resume must stand out and here’s how:

  1. Include Relevant Experiences – In our resume examples, we included Walter’s experience in the fast-food industry. While not dedicated to bussing work, it was still an experience in food retail and customer service.
  2. No Errors – Does having accurate spelling and correct grammar still count for a blue-collar job like bussing? Yes, because it shows you care about the job, you treat the application as a professional, and that you are responsible.
  3. Use the Functional Format – If you don’t have work experience, or if you an unemployment gap of more than 4 months, use the functional format which highlights your skills.

The functional format will rearrange your resume’s sections as follows:

  • Contact Information
  • Objective Statement
  • Strengths
  • Certifications
  • Education
  • Work Experience

Bussing tables is not a high-paying job. According to the Bureau of Labour Statistics, Bussers make only $19,690 per year or $9.47 per hour. In view of the low pay, why do people want to become a Busser? For many, bussing serves as good training in the restaurant. As the saying goes, “If you want to get to the top, learn to appreciate work at the bottom.” Therefore, the real currency comes in the forms of skills and experience. To be clear, bussing is not a long-term job. A good number of bussers become waiters after only a few months.

Take your resume seriously. This is your first point-of-contact with the employer. Therefore, it must make a good first impression.

Felix T. Web

I founded ResumeOK in 2011 to help people increase their chances of getting a better job. I am a career expert that has reviewed and written thousands of resumes. During my career, I found patterns that make a resume successful. Together with our team, we are sharing insights and knowledge in our resume examples and career articles. Do you have a question or need help? Just contact us here.

Last Updated on August 4, 2022 by Felix T. Web

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