Food Service Worker Resume Examples & Samples

There are thousands of job opportunities for Food Service Workers. You can work at fast-food restaurants, office cafeterias, school canteens, hospitals, casual and fine dining restaurants. Basically, you can find work in any establishment that sells food! Even though this is a blue-collar job, don’t take your resume for granted. Restaurants want to hire the best people to keep service up and customers happy. Their first taste of your capabilities is with your Food Service Worker Resume.

Everything starts with your resume. Like food served from the kitchen, it’s all about the presentation. But it must have substance. The information you include in your resume must entice the recruiter to hire you as a Food Service Worker.

We have the recipe for a good resume. Think of our Food Service Worker resume sample as a cookbook. All you have to do is follow the directions.

Build a Food Service Worker Resume

Expert Approved Resume Samples

Our samples are written by career experts with over 10 years of experience in resume writing.

Get inspired and explore what’s recommended to write in each section of the resume.

Food Service Worker Resume SampleFood Service Worker Resume Sample

Joseph G. Lockhart

Address: 7845 Sandy River Drive, Las Vegas, NV.
Phone: (702) 887 5478
Email: [email protected]
Current Job: Grill Man; Uncle Bob’s Smokehouse, Las Vegas, NV

Objective Statement

Experienced Food Service Worker with all-around skills and 2 years work experience in the restaurant industry in Las Vegas is desirous of joining your kitchen crew at Elbert’s Steak Experience.

Strengths/Special Skills

  • Knowledgeable in various kitchen equipment – Charbroiler, Pressure Fryer, Rotisserie Oven, Outdoor Smoker, and Convection Oven.
  • Knowledge of POS systems.
  • Physically-fit.
  • Ability to handle stressful situations.
  • Performs well with a team.
  • Excellent interpersonal skills

Seminars Attended:

  • Getting the Most out of the Magnum Charbroiler; 2020
  • The Value of Customer Service; 2019
  • Health, Safety, and Food Preparation in the Restaurant Industry; 2018.

Work Experience

Grill Man – January 15, 2020, to Present
Uncle Bob’s Smokehouse; Las Vegas, NV

Responsibilities:

  • Prepare the briskets, beef ribs, pork ribs, and whole chickens scheduled for the day’s production.
  • Remove the meats from the smoker that were cooking overnight.
  • Place the new meats scheduled for 8-hour cooking.
  • Organize the briskets, beef ribs, pork ribs, and chickens at the prep area and at the bain-marie.
  • Prepare all the necessary sidings and sauces.
  • Manage the grill area; cook all incoming orders of steaks, burgers, sausages, chicken filler, and cheesesteaks.
  • Clean the food preparation station.
  • Clean the meats that will be cooked for the following day.
  • Marinate the meats with the appropriate sauces and seasonings.
  • Store the meats properly for their 24-hour marination period.

Food Preparation Crewman – June 30 to December 31, 2019
Uncle Bob’s Smokehouse; Las Vegas, NV

Responsibilities

  • Check the inventory of products and raw materials in the restaurant.
  • Receive all supplies delivered to the restaurant by accredited vendors.
  • Check the quality of raw materials.
  • Prepare the vegetables to be used for salads and side orders.
  • Observe proper food handling and sanitation procedures.
  • Store all prepared salads and sidings in the refrigerator.
  • Flatten the chicken fillets that will be used for sandwiches and side orders.
  • Create 6-ounce patties using the patty molder.

Dining Crew – January 1 to June 15, 2019
Uncle Bob’s Smokehouse; Las Vegas, NV.

Responsibilities:

  • Clean the dining premises of food debris.
  • Clean the tables and chairs.
  • Set up the tables with utensils and glasses.
  • Review the menu and study the details of the day’s specials including promotions.
  • Greet customers in the restaurant.
  • Assist the elderly and young children.
  • Ensure that all food orders are accurate and delivered to the correct tables in time.
  • Suggest from the menu; push for the specials of the day.
  • Prepare the bill for the customer.

Education

High School
Clark County Public School District
Las Vegas, NV
2012 to 2016

Food Service Worker School Resume Sample

Name: Enrique Raymond

Address: Simpsonville, SC 29680

Phone: (874) 323-6891

Email: [email protected]

Current job: Food Service Worker School at Primo Hoagies

Objective

A detail-oriented, customer service oriented professional with a B.S. Degree in Hospitality Management and 5 years of progressively responsible experience in the food service industry. Proficient in cost control, inventory management, and customer service.

Work Experience

Food Service Worker School, 2018 – present
Great American Cookies

Duties and Responsibilities:

  • Maintain a clean and safe kitchen
  • Stock and rotate all kitchen supplies
  • Work with other kitchen staff to keep the kitchen stocked with food and supplies
  • Clean up after customers who eat in the kitchen
  • Receive, store, and cook food for customers
  • Maintain a clean dining room and kitchen area

Food Service Worker School, 2014 – 2018

The Halal Guys

Duties and Responsibilities:

  • Set up tables and chairs for lunch, dinner, and special events
  • Serve food to customers
  • Deliver food to customers
  • Wash dishes and clean up the kitchen
  • Prepare food for the next day

Food Service Worker School, 2012 – 2014

Primo Hoagies

Duties and Responsibilities:

  • Obtain and assemble the necessary equipment for each shift.
  • Keep food and service areas clean.
  • Perform light housekeeping duties.
  • Set up and maintain the serving area with appropriate food items.
  • Responsible for direct customer service to customers or guests.
  • Assist customers and guests with requests for food or beverage items.
  • Serve food and beverages to guests.
  • Pass out utensils, napkins, condiments and other

Skills

  • Assist in training and supervising of new employees
  • Provide assistance to customers with limited English skills
  • Perform sanitation duties
  • Answer any questions customers may have about food or nutrition
  • Operate a cash register for profit and loss
  • Maintain proper inventory levels

Food Service Worker Hospital Resume Sample

Name: Jimmy Reeves

Address: Appleton, WI 54911

Phone: (420) 349-9078

Email: [email protected]

Current job: Food Service Worker Hospital at Quiznos

Objective

I am a motivated and hardworking individual trying to find a job in the food service industry. I have demonstrated superior customer service skills, excellent multi-tasking abilities, and the ability to work in a fast-paced environment. I have great teamwork skills and am a detail oriented self-starter. With my skills and experience, I will be an asset to your team.

Work Experience

Food Service Worker Hospital, 2018 – present
Great Harvest Bread Company

Duties and Responsibilities:

  • Perform tasks in an efficient, accurate, and timely manner.
  • Meet targets for food production, service, and quality.
  • Clean facilities, equipment, and utensils.
  • Know specifics of the facility.
  • Keep a clean and safe kitchen.
  • Remove trash from the dish room.
  • Keep the dish room stocked with supplies.

Food Service Worker Hospital, 2014 – 2018

Hwy 55 Burgers Shakes & Fries

Duties and Responsibilities:

  • Prepare and serve food to patients, guests and staff
  • Maintain kitchen in a clean and orderly state
  • Maintain inventory of food and supplies needed for cooking
  • Complete required forms such as food requisitions and kitchen inventories
  • Report any kitchen problems to supervisor
  • Follow hospital’s sanitation policies to ensure cleanliness
  • Monitor inventory of kitchen equipment and supplies

Food Service Worker Hospital, 2012 – 2014

Quiznos

Duties and Responsibilities:

  • Clean and organize food service areas, such as the cafeteria or kitchen, to maintain sanitation standards
  • Arrange and monitor the food service line to ensure that it is working efficiently
  • Set up tables with chairs and cutlery, using high quality tableware
  • Ensure that all dining hall stations are stocked with supplies
  • Serve food to customers in the dining hall in a courteous, timely manner
  • Collect payment from customers for food service items

Skills

  • Ability to follow specific recipes
  • Skill in using kitchen equipment
  • Ability to work with others
  • Knowledge of food and drink preparation
  • Ability to work with minimum supervision
  • Knowledge of health and safety regulations

Food Service Assistant Resume Sample

Name: Felix Hardin

Address: Lake Jackson, TX 77566

Phone: (796) 994-0524

Email: [email protected]

Current job: Food Service Assistant at Rax Roast Beef

Objective

I am a dependable and hardworking individual, who is eager to complete a challenging Food Service Assistant position.

I have experience in food preparation and service, having worked in a variety of restaurants and catering companies. My experience will allow me to provide excellent customer service and offer a strong work ethic.

I am looking for a position as a Food Service Assistant with a company that can challenge me and provide the opportunity to grow within the company. I am available to start work immediately.

Work Experience

Food Service Assistant, 2018 – present
Honey Dew Donuts

Duties and Responsibilities:

  • Pick up supplies from the store
  • Prepare food products in various temperature-controlled environments
  • Maintain the cleanliness and organization of the food service area
  • Maintain inventory of food products
  • Perform any other duties as assigned

Food Service Assistant, 2014 – 2018

In-N-Out Burger

Duties and Responsibilities:

  • Stock the back-of-house stations with food, equipment, and supplies
  • Assist with delivery of food to front-of-house
  • Remove utensils from dining room tables
  • Take out trash in the dining room
  • Load and unload dishes, equipment, and supplies into vans
  • Clean dining room and kitchen
  • Sort items in dish room to be washed by dishwashers

Food Service Assistant, 2012 – 2014

Rax Roast Beef

Duties and Responsibilities:

  • Greet customers
  • Take orders
  • Prepare drinks and food
  • Bring food and drinks to customers’ tables
  • Clean tables and counters

Skills

  • Ability to take orders from customers and effectively communicate these orders back to the kitchen staff
  • Knowledgeable about the menu of a restaurant and able to recommend food items to customers
  • Experience with food and beverage preparation for customers
  • Knowledge about the proper way to operate kitchen equipment
  • Ability to work well in a team environment

Senior Food Service Assistant Resume Sample

Name: Michael Trevino

Address: Mount Pleasant, SC 29464

Phone: (363) 653-5931

Email: [email protected]

Current job: Senior Food Service Assistant at Sandella’s Flatbread Café

Objective

The Senior Food Service Assistant is a member of the food service staff with a wide range of responsibilities. The individual assists in all aspects of the food preparation process and may serve as an expert in all areas of food handling, storage, and service.

I am seeking a Senior Food Service Assistant position so that I can take advantage of my expertise in all areas of food handling, storage, and service.

Work Experience

Senior Food Service Assistant, 2018 – present
Insomnia Cookies

Duties and Responsibilities:

  • Prepares food for the dining room
  • Cooks and finishes soups, sauces, gravies, puddings, and other items
  • Serves food to customers
  • Assists with the preparation and serving of special dishes
  • Performs kitchen duties such as cleaning and maintenance work
  • Purchases food and supplies
  • Records inventory levels and purchases

Senior Food Service Assistant, 2014 – 2018

Jack’s

Duties and Responsibilities:

  • Maintains service and operation of the kitchen and dining areas during meal periods
  • Serves students and staff at the dining area
  • Maintains cleanliness in kitchen, dining area, serving line, and dish room
  • Keeps food at suitable temperatures
  • Ensures all food is stored under appropriate conditions
  • Assists with menu planning and purchasing
  • Maintains kitchen inventory

Senior Food Service Assistant, 2012 – 2014

Sandella’s Flatbread Café

Duties and Responsibilities:

  • Cook food according to recipes and instructions.
  • Prepare and cook food items.
  • Inspect, organize, and store food items.
  • Ensure that kitchens are stocked and clean.
  • Clean kitchen appliances, utensils, and equipment.
  • Order supplies such as food, utensils, and equipment.
  • Write menus and prepare pricing structures.
  • Order meals for meetings, conferences, and other events.

Skills

  • Hospitality experience
  • Ability to lift up to 50 pounds
  • Ability to stay calm under pressure
  • Ability to work in fast-paced environments

How To Write A Good Food Service Worker Resume

To write a good Food Service Worker resume, approach the job application as a true professional.

Prepare a Customized Resume

Some people think the resume is just a piece of paper with personal information on it. They think it’s a standard requirement but more for identification purposes more than anything else.

So they end up submitting a resume that reads like it just came out of an assembly line. The content has a “copy and paste” feel to it. These resumes won’t make it to the next round.

Always customize your resume to the needs of the job. Review the job ad and take note of the important details: years of experience, type of industry, and restaurant skills needed among others.

If you have these qualifications, present them clearly on your resume.

Use the Combination Format

Many job applicants use the reverse-chronological format when writing their resumes. This is because the reverse-chronological is seen as the “default format” preferred by Human Resources.

For Food Service Workers, the combination format is the better option for a number of reasons:

  • Food Service work is a high turnover job; if the unemployment gap in your resume exceeds 4 months, the reverse-chronological will highlight that detail.
  • The combination format allows you to highlight your skills and other qualifications that are relevant to the foodservice industry.
  • You still apply the reverse-chronological to the work experience section; you start out with your current or most recent job then work your way back.

Keep Your Resume Organized

In the restaurant business, presentation is very important because as the Head Chef would say, “People eat with their eyes first”.

The same can be said when it comes to Hiring Officers and resumes. They can tell right away at first glance if the resume will be worth the time. If the resume looks like it went through the washing machine, it may just be set aside.

Always keep your resume well-organized and professional-looking. Here are tips that you should use:

  • Summarize your key information with bullet-points.
  • Open up your resume; don’t cram all the information in one section. Keep the sentences short. Make sure there is enough space between the sections of your resume.
  • Use the proper font style such as Calibri, Arial, and Helvetica.
  • Make sure the font size is readable.
  • Don’t include irrelevant information.
  • Keep your resume down to one page.

Avoid Errors in Spelling and Grammar

Yes, even for Food Service work, recruiters will check for errors in spelling and grammar. It doesn’t matter what job you’re applying for or what industry you work in, spelling and grammatical errors are unacceptable.

They show a lack of responsibility and professionalism. Before submitting your resume, run it through a spelling and grammar checker.

Food Service Worker Skills List

In most cases, the establishment will train you on the job. However, having a certain set of Food Service Worker skills on your resume is always a big plus.

Review the Job Ad

The job ad has all the information you need to find out what the requirements are and if you have them. It’s the best reference point you have to know which skills should be listed prominently in your resume.

Kitchen Skills

Regardless of the position you are applying for, having basic kitchen skills is a big plus. You have an idea of how things work in the “back of the house” or the kitchen.

If you’re hired as part of the kitchen staff, it will be easier for the establishment to train you and get you ready for work.

If you’re part of the “front of the house” – cashier, dining crew, or reception – having kitchen skills will help you respond to questions raised by customers including complaints.

Customer Service Skills

The restaurant business focuses on serving great food every time but it remains driven by excellent customer service.

Every day, you deal with customers with different attitudes and personalities. Some are nice, others – not so nice. It doesn’t matter who the customer is, you have to approach them as a professional.

  • Be properly groomed every day; observe proper hygiene.
  • Handle irate customers with respect and courtesy.
  • Address their concerns to the best of your ability.
  • Have the issue resolved as soon as possible; if you can’t handle it, refer the matter to the Restaurant Manager or your supervisor.
  • Stay calm; don’t argue.
  • Engage your customers in friendly conversation.
  • Attend to the elderly, people with disabilities, and very young children.

Physically-Fit

For the next 2 hours, you’ll be on your feet. In the kitchen, you’ll be working with cuts of meat over an open fire or a hot fryer. In the dining area, you’ll be carrying trays of food and moving from one table to the other.

As a Food Service Worker, you have to be physically fit to be effective. On your resume, you can add a “Personal Interests” section and include information that proves you’re fit for the job.

For example, you can inform the recruiter that you exercise regularly by going to the gym 3 days a week or go on daily runs.

Ideal Soft Skills

As we mentioned in #3, to succeed as a Food Service Worker, you should have good Customer Service skills. Customer service is a summary of ideal soft skills or personality/behavioral attributes that make you a perfect fit for the job of a Food Service Worker.

What soft skills are these?

  • Pleasing personality
  • Positive disposition
  • Empathetic
  • Highly-focused
  • Organized
  • Ability to manage stress
  • Ability to work with a team
  • Ability to take instructions
  • Excellent communication and interpersonal skills
  • Dedicated
  • Committed to providing an excellent customer experience
  • Quick decision-maker
  • Self-motivated
  • Creative mindset; finds out-of-the-box solutions
  • Respectful
  • Competent
  • Good level of comprehension

Food Service Worker Duties And Responsibilities For The Work Experience Section

As a Food Service Worker, you can be assigned in the kitchen, the dining area, or as a cashier. In addition, the restaurant can give delegate tasks that are not covered by your usual scope of work.

Be as detailed as possible when describing your Food Service Worker duties and responsibilities in your work experience section.

In addition the work experience section we prepared in our example of a resume for a Food Service Worker, here’s another sample for you to consider if you’re applying for a dining crew position:

  • Open the restaurant on days when I’m assigned a lunchtime shift.
  • Clean the dining area of all food debris.
  • Check the cleanliness of the utensils and glasses.
  • Check the quantity of the condiments; refill bottles if necessary.
  • Set the dining tables; place utensils, napkins, and glasses according to standard.
  • Attend pre-shift meetings with the Restaurant Manager and Head Chef.
  • Learn the new menu items and special promos.
  • Welcome customers to the restaurant.
  • Escort the guests to the tables.
  • Take down the customers’ orders.
  • Recommend special dishes and inform customers of special promotions.
  • Relay the orders to the kitchen; follow up within the preparation time of the most extensive food order.
  • Attend special requests from guests.
  • Provide assistance to the elderly, people with disabilities, and very young children.

Similar to our work experience in the Food Service Worker resume example, the duties and responsibilities are presented in chronological order. The objective is to show the recruiter that you know the job from top-to-bottom.

Entry Level Food Service Worker Resume

Every day there are plenty of job opportunities for those with entry-level Food Service Worker Resume.

It doesn’t mean you should submit a cookie-cutter resume. Every job is competition. You should always think, “What would make the employer hire me over the other guy?”

Submit a Professional-looking Resume

Even if you didn’t finish high school, errors in spelling and grammar are inexcusable. These types of errors leave a bad taste in the mouths of recruiters. Avoid them at all costs.

Include Informal Work Experience

Did you work as a volunteer food server at your local community? Were you hired by a caterer on a contractual basis? Did you run your own food business?

These are examples of informal work experience but nonetheless, these situations allowed you to experience what’s it like to work in the food retail industry.

Make sure informal work experience is included in your resume.

Keep Your Resume Short

Recruiters don’t want to spend too much time reviewing a resume. Unless you have 10 years of work experience as a Food Service Worker, keep your resume down to a single page.

Maximize the Objective Statement

“Why do you want to become a Food Service Worker?” This is a popular question recruiters think about when then review a resume.

Do you want to learn more about the business? Are you paying for your college education? Are you thinking about a career in the food business? Is it your dream to manage a restaurant?

Whatever your motivation is to become a Food Service Worker, don’t hesitate to share it with the recruiter. Just be honest – there are no wrong answers!

The job of a Food Service Worker has a high turnover rate. You should be ready at all times. If the recruiter asks you, “When can you start?” be ready to put on an apron!

Felix T. Web

I founded ResumeOK in 2011 to help people increase their chances of getting a better job. I am a career expert that has reviewed and written thousands of resumes. During my career, I found patterns that make a resume successful. Together with our team, we are sharing insights and knowledge in our resume examples and career articles. Do you have a question or need help? Just contact us here.

Last Updated on May 26, 2022 by Felix T. Web

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